Foundation

What's Included

Food Safety Consultation – $150: One‑on‑one session to review your operation, answer compliance questions, and outline improvement strategies. Kitchen Inspection – $150: On‑site review of food safety practices, sanitation, storage, and risk points. Inspection Report – $50: Written findings with recommended corrective actions and compliance steps. 30‑Minute In‑Service Training – $100: Focused staff training on key food safety topics.